Question
FDA-defined use classes of beef cattle are based on ____________________.
Stage of growth
The type of diet the animal is consuming
Regulatory standards
All of the above
Most cattle on cow-calf operations are raised ______________.
Outdoors with access to some form of shelter during times of bad weather
In enclosed barns, separated into individual stalls
In enclosed outdoor pens that contain between 100 – 150 individual animals
On dry lots that may or may not be covered
Module 1 - Assessment
Livestock Production