A recent study finds pathogenic bacteria in raw pet foods.
During their one month stay on Isla de Ometepe the One Healthy Village at a Time team learned that for the villagers on the island, every day is spent thinking about food and where it will come from.
How do you promote safe food across the food continuum in China? This and other top priority topics were discussed at a high level meeting in China.
UCDavis and Nanjing Agricultural University will work together addressing complex global issues of poverty, new and re-emerging zoonotic diseases, safe foods, a sustainable food supply, and the need for a safe and healthy environment for animals and people throughout the world.
Students from Nanjing Agricultural University (NAU) learned about opportunities in research and educational programs at UC Davis during recent visit to Davis.