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Standards for the growing, harvesting, packing, and holding of produce for human consumption
Promoting food safety internationally and building strong partnerships
We believe a safe food supply is reliant on the efforts of multiple disciplines working locally, nationally, and globally to achieve optimal health for people, animals, and the environment.
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WIFSS water quality research spans the Sierra Nevada to the Pacific Ocean across California, nationwide and internationally, with an emphasis on drinking, recreational, irrigation...
Intentional tampering of produce crop water supply; Building FSMA training curriculum - These stories and more found on our Breaking News page.