Any post labeled with this category will automatically go on the homepage slider. The slider is set up to have up to 4 of the most recent posts.
Hours logged instructing first responders has confirmed for Tracey Stevens the practical application of implementing emergency preparedness training. Her standard classroom opening remark now takes on a deeply personal meaning, “Mother Nature never sleeps.”
WIFSS is serving the needs of the farming community by helping meet FSMA training requirements and is offering a series of 20 Produce Safety Alliance (PSA) Grower Training Courses on behalf of the California Department of Food & Agriculture (CDFA). The training courses run through June 2019 and are offered in English and Spanish.
Great concerns are present for highly pathogenic avian influenza (HPAI), as well as catastrophic natural disasters. Tracey Stevens led the Moorefield courses which allowed for broad discussions, information sharing, strategic planning and simulation planning with table top exercises and group discussions. The regional conference was an opportunity for statewide leadership to meet and discuss the agriculture and food animal planning for the state and individual jurisdictions.
It was a war on plastics that earned Return of the King the championship medals of the 2018 Lunchtime Challenge. The spirit of teamwork instilled at the UC Davis, WIFSS-coordinated One Health Conference will serve as a model for collaboration in future endeavors for addressing the health of people,l animals and the environment in which we all live.
It was a war on plastics that earned Return of the King the championship medals of the 2018 Lunchtime Challenge. The spirit of teamwork instilled at the UC Davis, WIFSS-coordinated One Health Conference will serve as a model for collaboration in future endeavors for addressing the health of people,l animals and the environment in which we all live.
Finding real world solutions to issues facing Sweden and the U.S. from threats of agroterrorism is the driving force behind the WIFSS-Sweden partnership. A three-member delegation of Swedish government officials met with WIFSS personnel in April as part of an ongoing collaboration to better understand the dangers and vulnerability of antagonistic threats to food and agriculture.
Rob Atwill and Jennifer Chase of the Atwill Water and Foodborne Zoonotic Disease Laboratory begin a four-year study on dairy worker health with the aim to prevent infections at dairies.
Universities from around the world came together on April 5 this year in Wageningen, Netherlands to plot a course for food safety at the “2018 Global One Health Research, The Future” international symposium.
Management level class provides emergency planners and rapid response teams with the background information needed to participate in the development of disaster response plans that could be included within the existing operational area.
Davis Warriors was the name of the team. Seven teammates worked together on a learning activity called, “Good Guys vs. Bad Bugs,” in which they explored the importance of sanitary practices on a dairy farm to protect animals from the disease-causing bacteria E. coli.