WIFSS on Frontline to Protect Food and Water Supply
WIFSS is on the forefront of fight to limit disease outbreaks and prevent agroterrorism.
WIFSS is on the forefront of fight to limit disease outbreaks and prevent agroterrorism.
“A farmer, health inspector and FBI agent walk into a county fair pavilion…” It sounds like the beginning of a bad joke but……
Protecting our food supply is more challenging than ever before. David Goldenberg from the UC Davis, Western Institute for Food Safety and Security will be at the helm of the U. S. Department of Homeland Security day-long course being held in Clovis.
David Goldenberg, Acting Program Manager and Coordinator for Field Training at the Western Institute for Food Safety and Security (WIFSS), was front and center, at a one-day agroterrorism training course. The course is one in a series of six courses developed at WIFSS, and is delivered through certified courses of the US Department of Homeland Security.