New regulations and the focus on food safety practices, particularly within the nut tree industry, is of great interest because of the popularity of nutritious and delicious tree nuts.
DetailsRaising awareness about the link between people, animals, and the environment, as we do in our conferences, is the first step in lighting the fire of One Health and its importance in improving food safety from the soil to the consumer.
DetailsWater quality training seminars for produce growers are underway in many regions of the United States with the leadership of researchers from UC Davis.
DetailsRead the news stories that tell about the cutting edge research discoveries and innovative training programs at WIFSS which are impacting local, national, and global food safety issues. Our comprehensive programs address food and water safety as well as the security of the food supply and sustainability of rural communities during natural and terrorist threats.
DetailsHappy Holidays from everyone at WIFSS. The Western Institute for Food Safety and Security wishes all of our friends a Happy Holiday greeting, and we look forward to working with you in 2017.
DetailsFirst responders from across the state of California from San Diego to Sutter counties attended training for organizing the recovery from an incident of agroterrorism or food systems disaster.
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